2016 'Tartan' Red Blend
Our 2016 ‘Tartan’ Red Blend has a very intriguing nose with aromas of mint chocolate, boysenberry, and blueberry. The rich, layered flavors of blackberry, blackcurrant, and juicy plum envelope the palate, while the bright acidity shines on the lush finish. Pairs beautifully with food. Drink now through 2029.
- 43% Merlot, 29% Malbec, 17% Cabernet Sauvignon, 11% Petit Verdot,
- 43% Brokenrock Vineyard, 29% Stagecoach Vineyard, 28% Juliana Vineyard
- Whole-berry fermentation in stainless steel fermenters followed by wet cap immersion, totaling 25 days of extended maceration
- 22 months in 60% new French oak barrels