This true Sonoma Coast Pinot Noir starts with aromas of mushrooms, cherries, and caramelized pancetta. The palate is grainy in texture, but smooth in finish, with lush acids lining and framing the vibrant fruit flavors. Fresh raspberries and lightly toasted French oak accompany the hint of mandarin on the finish, keeping it light and fleshy.
- 100% Goldrock Ridge, Clone 777
- Whole-berry fermentation in open top stainless steel fermenters followed by wet cap immersion, totaling 21 days of extended maceration
- 10 months in 33% new French oak barrels