This wine opens with a fragrant array of boxwoods, nettles, and gooseberries, reminiscent of a New Zealand Sauvignon Blanc. The palate is textured and anchored with layers of Key lime and grapefruit, leading to a lengthy finish with fresh, balanced acids.
- 100% Usibelli Ranch Vineyard
HARVEST DATE & AVERAGE BRIX
- September 10th, 2018 at 23.8 degrees brix
- Whole-cluster pressed and settled overnight. Fermented 100% in stainless steel tank and stirred fortnightly post fermentation to create texture and weight.